Tomorrow is officially the first day of summer and that means patio season. Get out your barbeque this weekend, go buy some fresh seafood and stock up on refreshments. If you’re wondering what to serve this summer, I recommend studying Jurgen Gothe’s advice in the Georgia Straight on rosé. Pink, pretty and certainly not sweet, there’s a bottle for everything – including spot prawns and unagi sushi! Check out a full listing here.