Become a Vendor

Become a Vendor

CanneryFarmersMarket_Color

It’s open season on Cannery Farmers’ Market 2017-2018 applications!

We have an excellent season ahead with more market dates, our expanded outdoor pavilion and a great calendar of events and activities for all to enjoy.

To apply, please review our vendor terms and conditions below and select ‘Proceed to Form’ at the bottom of this page. Apply early to take advantage of our Early Bird discounts until July 31st!  The Market Manager will respond to confirm if the application has been accepted. For more information, please contact Trish Whetstone at 604.619.0663 or  market.manager@gogcannery.org.

 

Liquor vendors, please refer to the following document:
Liquor Sampling and Sales Information

Food vendors, please refer to the following documents:

All food products for sale need to meet the regulations as specified by local health authorities.
We have heated our facility and will continue to work to make the most comfortable environment for vendors and visitors as is possible.

2017-18 Farmers’ Market dates

Sundays, from 10am to 3pm

October  15 & 29

November 12 & 26

December 3, 10, 17

January 28

February 11 & 25

March 11 & 25

April 8 & 22

For more market information, please contact: market.manager@gogcannery.org

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