Become a Vendor

Become a Vendor

Applications are open for the Cannery Farmers’ Market 2017-2018 season! We are looking for food, farm and artisan vendors, non-profit organizations and community groups to join us!

We have an excellent season ahead with more market dates, our expanded outdoor pavilion and a great calendar of events and activities for all to enjoy.

To apply, please review our notes below and select ‘Proceed to Form’ at the bottom of this page. The Market Manager will respond to confirm the status of your application. For more information, please contact Trish Whetstone at 604.619.0663 or at


Credit Card Authorization Form
CFM 2017-2018 – Vendor Card Authorization Form

Liquor vendors, please refer to the following document:
Liquor Sampling and Sales Information

Food vendors, please refer to the following documents:

All food products for sale need to meet the regulations as specified by local health authorities.
We have heated our facility and will continue to work to make the most comfortable environment for vendors and visitors as is possible.

2017-18 Farmers’ Market dates

Sundays, from 10am to 3pm

October  15 & 29

November 12 & 26

December 3, 10, 17

January 28

February 11 & 25

March 11 & 25

April 8 & 22

For more market information, please contact:

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